Wedding season is in full swing!

We’ve just had some super feed back from a recent bride and groom for a wedding we catered at the stunning Mellerstain House

The service from Gill Orde in Catering for our wedding was absolutely excellent – everything ran very smoothly and we really appreciated everyone’s hard work. Special mentions go to the seconds of the main course and dessert, keeping one young dad’s tea warm while he was looking after his baby daughter and taking desserts to the family in the cottages. Thank you so so much for making our reception wonderful – please pass this on to everyone who was working during the day but also on the Friday to set everything up!

Lorna and Stuart

We really enjoyed catering for Lorna and Stuart and it was a pleasure working for them from the very start. We designed a bespoke menu for them reflecting the food they liked and using some fun elements in the dessert to wow them. They said they liked apple crumble so we jazzed it up by adding mini toffee apples to the plate and a swipe of rich dulce de leche before adding the freshly prepared piping hot crumble and creme anglaise – well, if something’s worth doing it’s worth doing right… right?!?

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The day went along swimmingly and the decor and wedding planning were provided through Lindsey Hunter at Get Knotted. We’ve just done another super a wedding at Mellerstain with the same team and I look forward to giving you some information from that super feast too!

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